1kg of flower.
600ml of warm warter.
-------------------------------------
1.Beef Dumpling
2.Pork Wonton.
------------------------------------
Sally,Bill,Amy helped teach us
about Dumplings and Wontons
Monday, November 23, 2020
7 comments:
To support my learning I ask you to comment as follows:
1. Something positive - Begin with a greeting. Talk about something you like about what I have shared.
2. Thoughtful - A comment that will mean something to me to let me know you read/watched or listened to what I had to say. - use any language.
3. Something helpful - Give me some ideas for next time or ask me a question.
Encourage me to make another post
Note: Only a member of this blog may post a comment.
Subscribe to:
Post Comments (Atom)
Hi Bradley,
ReplyDeleteThank you for sharing your post about the dumplings and wontons. How amazing was it that Sally, Amy and Bill came in to help us make them?
Which was your favourite out of the two?
Remember flower is the plant, flour is the baking ingredient.
Thanks,
Miss McCombie
Hi Miss McCombie.
DeleteThank you for commenting on my blog.
It was delicious and fun.
My favorite one was the dumplings.
Have a good day.
dumps ling i want not eat cool TVs.
ReplyDeleteHi Bradley,
ReplyDeleteI like the picture that you put on,
maybe next time you can put more information,and tell us how to make it?
Hi Stephen.
DeleteThank you for commenting on my blog.
Thanks for liking my photo it is one of my favorites.
There won't be a next time but I can try.
Have a good day
Hi Bradley,
ReplyDeletegreat job making dumpling! You really did enjoy them. Maybe next time you could tell us how it taste like, what is the recipe and also reread your blog post but other wise it is great!
Hi Oliver.
DeleteThank you for commenting on my blog.
It tasted beautiful.
Thanks for liking my blog post.